TCM Nutrition: the Spleen!
https://youtu.be/tnemvsg2rgo In Traditional Chinese Medicine (TCM), the spleen is considered to be responsible for the transformation and transportation of food and fluids, and the production of Qi (vital energy) and blood. Spleen Qi deficiency is a condition in which the spleen is unable to perform these functions effectively. Some common symptoms of spleen Qi deficiency include: Fatigue and weakness [...]